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Lunch/Dinner

SMALL PLATES

SOUP OF THE DAY 18.00

Check our Chef special served with Fresh Bread 

HOMEMADE FRIES OR SWEET POTATO 18.00

BAJAN FISH CAKES 22.00

5 Traditional fish cakes served with a spicy dip


HUMMUS 26.00

Roasted red peppers, garlic, chick peas blended and served with pitta bread

COCONUT SHRIMP 42.00

Served with a sweet chilli dip and a tomato & onion Salad

HOMEMADE MEATBALLS 28.00

Served in a spicy tomato sauce and topped with Shredded Parmesan

HOMEMADE MEATBALLS 28.00

Served in a spicy tomato sauce and topped with Shredded Parmesan

PULLED PORK BON BONS 30.00
Slow cooked pulled pork , mixed with potato and served
with garlic aioli 

POTATO SKINS 28.00
Fully loaded with Cheddar cheese, chives and bacon .
Served with sour cream

SALADS

CAPRESE SALAD 38.00

Tomatoes, Mozzarella cheese, Prosciutto, fresh basil and balsamic vinaigrette

CLASSIC CAESAR SALAD 35.00

Romaine hearts tossed in a homemade dressing and finished with garlic croutons and shredded Parmesan

CARIZMA HOUSE SALAD 28.00

Organic Oak Leaf Lettuce , Cucumber, Tomato, Peppers, Onion, Beetroot and Honey Mustard Dressing 

QUINOA SALAD 28.00
Tricolour Quinoa mixed with red onion, chickpeas, cucumber, red peppers, parsley and chef special dressing 

GREEK SALAD 35.00
Chunks of onion, tomato, pepper and cucumber topped with
feta cheese and a balsamic vinegar dressing 

ADD TO ANY SALAD 20.00

Chicken, flying fish or shrimp

SPECIALITIES

All meals served with fries or salad except the curry. We do have gluten free options please just ask your server

OUR FAMOUS QUESADILLA 48.00

Tortilla filled with slices of chicken breast, cheese, cilantro cream, jalapeno peppers, caramelized onion 


CATCH OF THE DAY 46.00

Blackened catch of the day served on a fresh baked sesame seed bun topped with tomato, lettuce and a slice of Lemon

CHICKEN, STILTON AND LEEK PIE 50.00

Tender chicken breast cooked in white wine, cream and leeks topped with filo pastry served with garden peas

CARIZMA HOMEMADE BURGERS 44.00
Served on a Fresh Sesame bun, add two of your choice

Stilton cheese, cheddar cheese, Jalapeno , pineapple, mushroom or bacon

HALLOUMI CHEESE KEBAB 50.00
Grilled chunks of Halloumi Cheese and Vegetables on a hanging Kebab and drizzled with Garlic Butter

CLUB SANDWICH 46.00
Layers of tomato, chicken breast and bacon , Cooked on griddle with butter

SEAFOOD PIE 50.00
Catch day and shrimp served in a creamy white wine sauce with a hint of Dijon topped with creamed potato

SPARE RIBS 65.00

Slow cooked spare ribs served in chef's special barbecue sauce and coleslaw

WEST INDIAN CURRY 55.00
Made to our chef's special recipe served with Basmati rice, mango chutney and poppadom choice of vegetable/chicken or shrimp

ATLANTIC COD 55.00
Finest fish & chips, Atlantic cod in a light tempura beer batter served with mushy peas

CARIZMA CHICKEN WRAP 44.00
Chunks of chicken breast in a mix of mayo, greek yoghurt and Dijon mustard topped with crispy prosciutto

PRAWN WRAP 44.00
Atlantic Prawns tossed in a lightly spiced Marie Rose sauce. Peppers, Parsley , Red onion and Lettuce 

DESSERTS

Check our menu for our dessert bar Life Is Sweet

CAKES 12.00

Banana Bread or Pineapple Walnut cake

ALL ITEMS ARE ALSO AVAILABLE FOR TAKEOUT

All prices include VAT and 2.5% government tax. 10% service charge will be added. All Prices are in Barbados Dollars. We only use Locally sourced produce where possible. 

Lunch/Dinner: Our Food
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