
Lunch/Dinner
SMALL PLATES
SOUP OF THE DAY 18.00
Check our Chef special served with Fresh Bread
HOMEMADE FRIES OR SWEET POTATO 16.00
BAJAN FISH CAKES 20.00
5 Traditional fish cakes served with a spicy dip
HUMMUS 22.00
Roasted red peppers, garlic, chick peas ,blended and served with pitta bread
COCONUT SHRIMP 40.00
Served with a sweet chilli dip and a tomato & onion Salad
HOMEMADE MEATBALLS 24.00
Served in a spicy tomato sauce and topped with Shredded Parmesan
SALADS
CAPRESE SALAD 38.00
Tomatoes, Mozzarella cheese, Prosciutto, fresh basil and balsamic vinaigrette
CLASSIC CAESAR SALAD 35.00
Romaine hearts tossed in a homemade dressing and finished with garlic croutons and shredded Parmesan
CARIZMA HOUSE SALAD 28.00
Organic Oak Leaf Lettuce , Cucumber, Tomato, Peppers, Onion, Beetroot and Honey Mustard Dressing
QUINOA SALAD 28.00
Tricolour Quinoa mixed with red onion, chickpeas, cucumber, red peppers, parsley and chef special dressing
ADD TO ANY SALAD 18.00
Chicken, flying fish or shrimp
SPECIALITIES
OUR FAMOUS QUESADILLA 44.00
Tortilla filled with slices of chicken breast, cheese, cilantro cream, jalapeno peppers, caramelized onion
CATCH OF THE DAY 40.00
Blackened catch of the day served on a fresh baked bun topped with tomato, lettuce and a slice of Lemon
CHICKEN, STILTON AND LEEK PIE 48.00
Tender chicken breast cooked in white wine, cream and leeks topped with filo pastry served with garden peas
CARIZMA HOMEMADE BURGERS 38.00
Served on a fresh bun, tomato, onion, lettuce, pickle and mayo
SPECIALTY BURGERS 42.00
Pineapple and feta cheese, cream cheese, jalapeno and bacon, Stilton cheese and fresh mushroom
HALLOUMI CHEESE KEBAB 50.00
Grilled chunks of Halloumi cheese and vegetables on a hanging kebab and drizzled with garlic butter
BABY BACK RIBS 60.00
Slow cooked baby back ribs served in chef's special barbecue sauce and coleslaw
WEST INDIAN CURRY 50.00
Made to our chef's special recipe served with Basmati rice, mango chutney and poppadom choice of vegetable/chicken or shrimp
ATLANTIC COD 50.00
Finest fish & chips, Atlantic cod in a light tempura beer batter served with mushy peas
OMELETTE 38.00
3 Egg Omelette choice of 3 fillings from Cheese, Bacon, Tomato, Peppers or Onion
CARIZMA CHICKEN WRAP OR TUNA 44.00/40.00
Chunks of Chicken breast in a mix of Mayo, Greek Yogurt and Dijon mustard topped with crispy prosciutto served with fries or salad (Gluten free option)
DESSERTS
CAKES 12.00
Banana Bread, Pineapple, Coconut and Walnut cake
ALL ITEMS ARE ALSO AVAILABLE FOR TAKEOUT
10% Service Charge will be added. All Prices are in Barbados Dollars. We only use Locally sourced produce where possible.