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Lunch/Dinner

SMALL PLATES

SOUP OF THE DAY 18.00

Check our Chef special served with Fresh Bread 

HOMEMADE FRIES OR SWEET POTATO 16.00

BAJAN FISH CAKES 22.00

5 Traditional fish cakes served with a spicy dip


HUMMUS 24.00

Roasted red peppers, garlic, chick peas blended and served with pitta bread

COCONUT SHRIMP 42.00

Served with a sweet chilli dip and a tomato & onion Salad

HOMEMADE MEATBALLS 26.00

Served in a spicy tomato sauce and topped with Shredded Parmesan

SALADS

CAPRESE SALAD 38.00

Tomatoes, Mozzarella cheese, Prosciutto, fresh basil and balsamic vinaigrette

CLASSIC CAESAR SALAD 35.00

Romaine hearts tossed in a homemade dressing and finished with garlic croutons and shredded Parmesan

CARIZMA HOUSE SALAD 28.00

Organic Oak Leaf Lettuce , Cucumber, Tomato, Peppers, Onion, Beetroot and Honey Mustard Dressing 

QUINOA SALAD 28.00
Tricolour Quinoa mixed with red onion, chickpeas, cucumber, red peppers, parsley and chef special dressing 

ADD TO ANY SALAD 18.00

Chicken, flying fish or shrimp

SPECIALITIES

All meals served with fries or salad except the curry. We do have gluten free options please just ask your server

OUR FAMOUS QUESADILLA 46.00

Tortilla filled with slices of chicken breast, cheese, cilantro cream, jalapeno peppers, caramelized onion 


CATCH OF THE DAY 42.00

Blackened catch of the day served on a fresh baked sesame seed bun topped with tomato, lettuce and a slice of Lemon

CHICKEN, STILTON AND LEEK PIE 48.00

Tender chicken breast cooked in white wine, cream and leeks topped with filo pastry served with garden peas

CARIZMA HOMEMADE BURGERS 40.00

Served on a fresh sesame seed bun, tomato, onion, lettuce, pickle and mayo

SPECIALTY BURGERS 44.00

Pineapple and feta cheese,

Cream cheese, jalapeno and bacon,

Stilton cheese and fresh mushroom,

Roasted red pepper and halloumi 

HALLOUMI CHEESE KEBAB 50.00

Grilled chunks of Halloumi cheese and vegetables on a hanging kebab and drizzled with garlic butter

SPARE RIBS 60.00

Slow cooked spare ribs served in chef's special barbecue sauce and coleslaw

WEST INDIAN CURRY 50.00
Made to our chef's special recipe served with Basmati rice, mango chutney and poppadom choice of vegetable/chicken or shrimp

ATLANTIC COD 50.00
Finest fish & chips, Atlantic cod in a light tempura beer batter served with mushy peas

OMELETTE 42.00

3 Egg Omelette choice of 3 fillings from Cheese, Bacon, Tomato, Peppers or Onion

CARIZMA CHICKEN WRAP OR PRAWN 44.00
Chunks of Chicken breast in a mix of Mayo, Greek Yogurt and Dijon mustard topped with crispy prosciutto

Atlantic prawns tossed in a lightly spiced Marie Rose sauce, peppers, parsley, red onion and lettuce

SEAFOOD PIE 50.00

Catch of the day and shrimp served in a creamy white wine sauce with a hint of Dijon topped with creamed potato 

DESSERTS

Check our menu for our dessert bar Life Is Sweet

CAKES 12.00

Banana Bread

Pineapple, Coconut and Walnut cake

ALL ITEMS ARE ALSO AVAILABLE FOR TAKEOUT

10% Service Charge will be added. All Prices are in Barbados Dollars. We only use Locally sourced produce where possible. 

Lunch/Dinner: Our Food
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